Empanada Intifada Set to Open this Fall
For those who may not be familiar, the empanada is, in many ways, the Spanish version of the calzone – a stuffed sandwich filled with either savory or sweet ingredients that’s usually baked or...
View ArticleClik here to view.
Empanadas Return to Seventh Son Via Bolsanada
A team of empanada entrepreneurs test-drove a food business concept at Seventh Son last year to see how crowds would react to their gourmet take on the popular latin dish. This weekend they’re ready to...
View ArticleClik here to view.
First Look: Arepazo Latin Grill
We announced this past April that popular Venezuelan restaurant, El Arepazo, would be expanding to include a third venue in the city at 515 South High Street. Just four and half short months later,...
View ArticleClik here to view.
Dada Empanada Opens University District Restaurant
Tucked away on the corner of Summit and Chittenden, right in between Phamous Philly’s and the soon-to-open Rooks Tavern, the colorful storefront of Dada Empanada has opened to cater to your cravings...
View ArticleClik here to view.
Restaurant Review: Dada Empanada
The Dada Empanada experience inspires lots of random observations. It’s probably best practice to number all the observations, in order to keep the data all at hand.* If you’re going to visit, you...
View Article
